Sample Menu
Our menu’s all about sharing, but it’s just as great for solo diners too. You can enjoy a few dishes together, or keep them all to yourself. Noted’s menu highlights the best of British farming, with a fun international twist. We handpick produce from our “Farm” in Worcestershire, working with local farmers, and then put it all together with global flavors and creative techniques. Our menu changes regularly to stay in line with our philosophy and the fresh, seasonal produce the farm gives us. Main Menu is available Monday - Saturday, Sundays are exclsuive Social Sundays Menu.
Small Plates
'Mushrooms on Toast', Parmesan £11
Salsa Verde Doughnuts, Burrata £10
Pork Kebab, Satay, Curried Nuts £12
Tuna, Teriyaki, Ginger £13
Crab Arancino, N'duja, Fennel £12
Social Sundays
On Sundays Noted transforms and takes guests back to where it all started the 80s, a family feast to be enjoyed by the whole table, some snacks to start, a Sunday Roast served to the middle of the table and a cool sharing dessert.
£40pp add a glass of House Vino > £5
Large Plates
Dry - Aged Beef, Artichoke, Peppercorn £34
Noted Burger, Parmesan Fries £22
Monkfish, Leeks, Dashi, Shallot £28
Onion Bhaji, Squash, Coconut £23
Creedy Carver Duck, Hoi Sin & Pancakes £48 for 2ppl
Dessert
White Chocolate, Yorkshire Rhubarb, Ginger E9
Soft Serve, Banana, Miso Caramel £8
Williams Pear, Yoghurt, Honey £9